ELECTIVE Any Approved Elective List or Medical Terminology Course
Select one elective course from the Approved Elective List. Recommended HWE, HPR, & IHP courses are include below:
|
Course
|
Title
|
Credits
|
HWE 1051
|
Nutrition of Pregnancy
|
1
|
| HWE 1052 |
Infant Nutrition |
1 |
| HWE 1053 |
Toddler/Preschool Nutrition |
1 |
HWE 1055
|
Lifecycle Nutrition
|
3
|
| HWE 1060 |
Weight loss |
1 |
| HWE 1061 |
Fitness and Wellness |
2 |
| HWE 1064 |
Weight Management and Exercise |
2 |
| HWE 1066 |
Health & Wellness for the Elderly |
3 |
HWE 2060
|
Exercise, Nutrition & Body Composition |
3 |
| IHP 2040 |
Holistic Nutrition: Digestive Wellness |
3 |
| HPR 1038 |
Intro to Medical Terminology or |
1 |
| HPR 1045 |
Advanced Medical Record Terminology |
2 |
|
Total Credits |
1-3 |
Notes
You must complete a minimum of 62 credits with a maximum of 6 credits of electives from the approved elective list or medical terminology course. Selection of elective credits should be done with a Front Range advisor. Courses in medical terminology and nutrition are recommended. You may also take courses listed as Guaranteed Transfer (GT). A link is provided to the GT List.